SEAMEO RECFON, in collaboration with UK Research and Innovation The Global Challenges Research Fund (UKRI-GCRF), conducted the Action Against Stunting Hub (AASH) study from 2019 to 2024 across three countries with variation in stunting prevalence: India, Indonesia, and Senegal. In Indonesia, data collection took place in East Lombok District, West Nusa Tenggara Province.
The ‘UKRI GCRF Action against Stunting Hub’ is an interdisciplinary team comprising researchers from 17 partner institutions aimed to explore the causes and typologies of stunting through a whole child approach, considering various aspects such as epigenetics, genetics, gastrointestinal health, child care, nutrition, and education.

Cohort Study
The Action Against Stunting Hub in Indonesia conducts a cohort study comprising two main components:
Observational Cohort – This component follows pregnant mothers from their second trimester through their children’s first 24 months of life.The study employs a whole-child approach, assessing multiple dimensions of development. These include genetic and gut microbiota profiling, home environment factors such as WASH and psychosocial care, early learning environments, and food systems, including food safety and value chains of nutrient-dense foods. Assessments occur throughout pregnancy, lactation, and complementary feeding periods to capture critical determinants of child growth and development.
Intervention Study – Conducted alongside the observational cohort, this component evaluates the impact of dietary quality improvement during pregnancy on epigenetic and stunting-related outcomes. Pregnant women in the intervention group receive an egg-based dietary supplementation during pregnancy, while the control group continues with standard antenatal care, including iron and calcium supplementation and nutrition counseling. This study aims to determine the effectiveness of enhanced maternal nutrition on infant health and growth outcomes.
Early Year Study
The Early Year Study is a case-control study designed to compare children with stunting and those with normal growth between 18 and 24 months of age. Conducted in four sub-districts of East Lombok—Aikmel, Lenek, Sakra, and Sikur—this study takes place within the same setting as the ongoing observational cohort study. By recruiting equal numbers of stunted and non-stunted children, the study aims to explore the underlying biological mechanisms of stunting and its key determinants, particularly in the context of the COVID-19 pandemic.
This study seeks to:
Identify epigenetic signatures and microbiome profiles significantly associated with stunting. Discover additional candidate biomarkers and hypotheses for further investigation within the broader observational cohort.
Serve as a replication cohort to validate findings from the hub’s population-based study.
Extend monitoring beyond the two-year follow-up period of the observational cohort to assess the long-term consequences of stunting and Support further hypothesis testing.
Study Participants
Inclusion Criteria
- Women aged 18-40
- Pregnant between 16-20 weeks gestation
- Of Sasaknese ethnicity
Exclusion Criteria
- Consanguineal marriage.
- Birth defects.
- Multiple births.
- Any known allergies to poultry eggs.
- Plans to move outside the study area during the next 30 months.
Cohort Recruitment
The research team recruited 702 pregnant women during the second trimester of pregnancy between February and September 2021. Eligible participants were randomly allocated into three groups: egg intervention, control, and observational cohort. The recruitment target was 100 participants per month, and subject allocation was conducted using blocks of sixteen, consisting of 4 participants for the egg intervention group, 4 for the control group, and 8 for the observational cohort group.
Baseline, Mother at T2
Mother T2 (n=702)
Intervention (n=175)
Control (n=179)
Observational cohort (n=348)
Lost to follow up
Mother T2 – T3 (n=16)
Intervention (n=1)
Control (n=4)
Observational cohort (n=11)
Delivery
Mother and neonate (n=686)
Intervention (n=174)
Control (n=175)
Observational cohort (n=337)
Lost to follow up
Mother and Child (n=53)
Intervention (n=13)
Control (n=14)
Observational cohort (n=26)
18 Month
Mother and Child (n=634)
Intervention (n=161)
Control (n=161)
Observational cohort (n=312)
Lost to follow up
Mother and Child(n=1)
Intervention (n=1)
Control (n=0)
Observational cohort (n=0)
24 Month
Mother and Child (n=633)
Intervention (n=161)
Control (n=161)
Observational cohort (n=311)
Component



Physical Component
Cognition and Education
Food and Environment
The Action Against Stunting Hub (AASH) employs a comprehensive ‘Whole Child Approach’ to address childhood stunting, focusing on three interconnected components: physical health, cognition and education, and food and environment.
- The physical health component examines factors such as anthropometry, epigenetics, microbiome analysis, biomarkers, nutritional status, and gut health. These elements are crucial in understanding the biological underpinnings of stunting.
- The cognition and education component investigates child cognitive development and the influence of home and educational environments. This includes assessing early learning settings and parental support to determine their roles in mitigating the impacts of stunting.
- The food and environment component explores dietary intake, water, sanitation, and hygiene (WASH) practices, and food systems. By analyzing these factors, AASH aims to identify how environmental conditions and nutrition contribute to stunting and develop effective interventions.
Below is a summary of the parameters/variables collected from each workstream:
Variables
Physical component
Theme | Analysis | Sample | Method | Status |
---|---|---|---|---|
Gut Health | ||||
Gut microbiome | Stool | 16S rRNA | Finished: September 2024 | |
Pathogenic bacteria | Stool | Bacteria culture | Finished: September 2023 | |
Parasite infection | Stool | Kato-katz and qPCR | Finished: December 2024 | |
Gut inflammation (MPO) | Stool | ELISA | Finished: November 2023 | |
Gut permeability (AAT) | Stool | ELISA | Finished: November 2023 | |
Nutrition | ||||
Complete Blood Count (CBC) | Blood | Hematology analyzer | Finished: November 2022 | |
HbA1c Levels | Blood | Compact Glycohemoglobin analyzer | Finished: February 2022 | |
Inflammatory and Nutritional Biomarkers (AGP, CD-14, CRP, Ferritin, FGF-21, HRP2, IFABP, IGF-1, RBP4, sTfR, Thyroglobulin) | Blood | Quansys 11-plex | Finished: October 2024 | |
Inflammatory and Nutritional Biomarkers (AGP, CRP, Ferritin, HRP2, RBP4, sTfR, Thyroglobulin ) | Blood | Quansys 7-plex | Finished: May 2024 | |
Red Blood Cell Fatty Acids (RBC Fatty Acid) | Blood | GC-FID | Finished: May 2024 | |
Minerals | Blood | ICP-MS | Finished: October 2024 | |
Amino Acid | Blood | LCMSMS | Finished: October 2024 | |
Vitamin B and D | Blood | LCMSMS | Ongoing | |
Fatty acid | Breastmilk | GC-FID | Finished | |
Human Milk Oligosaccharides (HMO) | Breastmilk | LCMSMS | Finished: October 2024 | |
Minerals | Breastmilk | ICP-MS | Finished: October 2024 | |
Epigenetics | ||||
DNA methylation | Saliva | EPIC Array | ||
Food and Environment | ||||
Household Expenditure | NA | Interview | Finished: October 2024 |
Food workstream
Tools | Variable |
---|---|
Questionnaire-based interview | Mothers are asked about infant and young child feeding practices, household food expenditure and the main household decision-makers and influencers of these activities. Physical activity questionnaires ask mothers about the times spent on work and housekeeping including collecting water, fodder and fuel. Furthermore, there are questions on water sources, water security, sanitation and handwashing. Other questions focus on the practices of acquisition, transport, storage, preparation of ASF and the points of potential contamination in the household. Finally, other questions refer to the presence and behaviour of animals and potential transmission pathways associated with close proximity to animals, such as direct contact between animals and children or food. The hazards and risks prior to arrival of ASFs in the household are elucidated in a separate component, at the value chain level (see Cooper et al in this supplement). |
Spot-check | Enumerators observe behavioural issues alongside the interview questionnaire. The data are recorded using a check list on the availability and type of sanitation facilities available at the households (eg, the place for defecation and proximity), handwashing infrastructure (eg, location, availability of water and soap), presence of animals (eg, livestock, pests), food storage facilities and practices (eg, functioning refrigerator) and food preparation (eg, easy to clean equipment). |
Direct observation | Enumerators stay at the household for 3 hours around a feeding event, observing the mothers perform their daily activities and taking a passive approach to blend into the background in order to better observe hygiene related behaviours. Structured observation include activities related to water collection and storage, as well as personal, environmental and food hygiene (food preparation, storage, child feeding, handwashing and animal contact). This data collection method is a gold standard for actual observation of behavioural practices. |
Biological sampling and testing | Enumerators collect samples of stored water, foods to be consumed by the children (as close to the feeding of the child as possible) and a swab of the main food preparation area at the households. Samples of hands rinse are optional. The samples are stored in a coolbox and transported to a specialised laboratory for analysis. The samples are processed in-country and tested for overall contamination and for selected pathogens (such as Salmonella, Shigella, Escherichia coli and Campylobacter for food and E. coli/faecal indicators for surfaces and water), using standard laboratory protocols (of conventional culture and PCR). Part of the samples collected are used for lab analysis and the remaining part stored under −20°C for future analysis and crosschecking. |
Cognition and Education Workstream
Tool | Age Range | Variable |
---|---|---|
Ox-NDA | 10-14 Months | Neurodevelopment |
Inter-NDA | 22-30 Months | Neurodevelopment |
Bayley IV | 16 Days to 24 Months | Cognitive, motor, language, social-emotional development |
HOME | 0-3 Years | Home environment, caregiving quality |
IDELA | 3:6–6:6 Years | Early learning and development |
MELE | Classroom-based observation | Early learning environment |
HOME (early childhood scale) | 3:6–5:6 Years | Early childhood home environment |
Teams
Country Lead | Dr. Ir. Umi Fahmida, M.Sc. – Country Lead AASH Indonesia |
---|---|
Workstream Leads |
Dr. Min Kyaw Htet, M.B.B.S, M.Med.Sc. – Physical Dr. Dra. Risiatanti Kolopaking, M.Si, Psikolog. – Cognition Dr. Rita Anggorowati, M.Pd. – Education & Shared Values |
Research Assistants |
Nur Lailatuz Zahra, S.Gz, M.Gizi. – Food Tiffany C. Angelin, S.Si, M.Gizi. – Physical Mifa Nurfadilah, S.Si, M.Biomed. – Physical Amanda Safiera A., S.Gz, M.Gizi. – Food Winda Hapsari, S.Pi, M.Si. – Cognition, Education & Shared Values |
Research Team Members |
Dr. Pathurahman, S.KM, MAP. – Decision Support Tools Dwi Yanti, S.Pd, M.Biomed. – Epigenetics Sari Kusuma, S.Gz, M.Gizi. – Gut Health Dewi Shinta, S.Gz, M.Gizi. – Nutrition Arienta Rahmania Putri Sudibya, S.Si, M.Sc. – Food Safety & Gut Health Indriya Laras Pramesthi, S.KM. M.Gizi. – Food Environment Ahmad M, S.P, M.M. – Food Value Chain Dr. Dwi Priyono, M.Ed. – Learning Guideline Ith Vuthy, M.Sc, MA. – Decision Support Tools Dr. Elis Rosdiawati, M.Pd. – Learning Environment Irfan Ansori, M.Pd. – Learning Environment Fatima Rahmah, S.Psi, M.Ed. – Learning Guideline |
Monitoring Evaluation Learning |
Dr. Min Kyaw Htet, M.B.B.S, M.Med.Sc. – Data manager Nur Lailatuz Zahra, S.Gz, M.Gizi. – MEL Support Muhammad Qalbu Dary, S. Kom – MEL Support |
Management Team |
Arienta Rahmania Putri Sudibya, S.Si, M.Sc. – Hub Manager & HR Ratna Wulanti, S.P. – Finance Artati Widyarningsih, SE. – Hub Coordinator/Accounting |
Ambassador | Dr. Raania Amaani, M.P.H. – Ambassador AASH Indonesia |
Enumerators, Psychologist, Assessors |
Sriani, S.Gz. – Field supervisor P. Crisanti Putri Artawan, S.Tr.Gz. – Enumerator Nunung Ulfayani, S.Tr.Gz. – Enumerator Yuliani Fitri, A.Md.Gz. – Enumerator Baiq Aprilya Nitami, S.Tr.Gz. – Enumerator Nirwala Hardiyanti Putri, S.Tr.Gz. – Enumerator Husna Mauladat Mariam, S.Tr.Gz. – Enumerator Nurjariah, S.Tr.Gz. – Enumerator Ananda Rizkiyana, S.Tr.Gz. – Enumerator Juliana Febrianti, S.Tr.Gz. – Enumerator Nur Izzatun Adawiyah, S.Tr.Gz. – Enumerator Bunga Ramdhiani, S.Gz. – Enumerator Baiq Diar Deliani, S.Tr.Gz. – Enumerator Aulya Riska Febriani, A.Md.Gz. – Enumerator Indah Nurkhoffifah, S.Gz. – Enumerator Riza Awliya, A.Md.Gz. – Enumerator Aizatul Qurroni, A.Md.Gz. – Enumerator Octaviana Dwiyanti, S.Tr.Gz. – Enumerator Yoserina Muharmi, S.Psi., Psi. – Psychologist M. Novita Widyawati, S.Psi., Psi. – Psychologist Raden Sukarni, M.Si. – Assessor Lalu Satria Wijaya, S.Sos. – Assessor |
Officers |
Adam Ozelan, S.Tr.Gz. – Field Officer Hindun Komalasari, S.Gz. – MEL Officer |
Field Support |
Suriadi – Logistics Siswadi – Egg courier |
Experts and Advisors
International Advisory Board, Indonesian representative | Dr. Ir. Doddy Izwardi, MA |
---|---|
Experts |
Prof. Dr.rer.nat. Asmarinah, M.Si. – Epigenetics-Genetics Prof. Dr. dr. Hamsu Kadriyan, Sp.THT-KL(K), M.Kes. – Hearing Dr. dr. Arfi Syamsun, Sp.KF, M.Si. Med. – Verbal Autopsy dr. Deasy Irawati, M.Sc, PhD. – Nutrition dr. Putu Aditya Wiguna, M.Sc, Sp.A. – Paediatrics Dr. dr. Eustachius Hagni Wardoyo, SpMK., SpKL., Subsp. PH (K). – Microbiology Pujjarrohman, M.Psi, Psikolog. – Child Development dr. Ratih Barirah, SpOG. – OB-GYN Prof. Ir. Dahlanuddin, M.Rur.Sc., PhD. – Food Value Chain |
Data and Safety Monitoring Board (DSMB) |
Prof. dr. Budi Utomo, M.PH, PhD. dr. Elvina Karyadi, M.Sc, PhD, SpGK. dr. Moh. Rizki, M.Pd.Ked, SpPK. |
SEAMEO RECFON BOD |
Prof. dr. Muchtaruddin Mansyur., M.S., PKK., PGDRM., Sp.Ok., PhD. – Director (2017 – 2022) Dr. dr. Herqutanto, M.PH, MARS., Sp.KLLP. – Director (2023 – present) Alm. Drs. Agus Haryanto, M.Ed., PhD. – Deputy Director for Administration (2016 – 2022) Dr. Zainun Misbah, M.Sc. – Deputy Director for Administration (2023 – present) Dr. Jesus C. Fernandez – Deputy Director Program (2019 – 2024) |
Partners
Coordinator of the AASH
study in Indonesia

Partner Institution:

Teams Activity
Physical Component






Cognition and Education



Food Workstream





AASH – Indonesia
Dusun Timba Rupa RT 01 Desa Pringgabaya,
Kecamatan Pringgabaya, Lombok Timur,Nusa Tenggara Barat 83654
Phone: +62 819 3262 1014
Email: aash.indonesia@gmail.com
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